Me and my team provide a sought after range of services that include fine dining for weddings and corporate events at some of the UK’s most opulent venues.
We run cookery classes for enthusiasts around the country and home dining services are lauded as amongst the finest in the UK.
I have been extensively featured in the British food media, and offers other business a range of consultancy services, including recipe and menu development and training chefs in newly launched or established restaurants.
“We are delighted to be part in the PanOut project because it raises the awareness of the profile & the rewarding careers in Hospitality and Catering to people at an early age. It enables school children, their parents and equally importantly, their teachers to learn about this wonderful vocational sector and the potential it can offer for careers or further study. Dakshas Gourmet Catering is proud to put its name to this innovative pilot.’’
Daksha Mistry, founder